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Sesamin

Manufacturer: SAN
Category: Health And Beauty

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Ingredients: What's In It?Serving Size: 1 SoftgelServings Per Container: 60Amount Per Serving:Calories 9Calories from Fat 9Total Fat 1.0 g 2%Saturated Fat 0.1 g <1%Trans Fat 0 gCholesterol 0 m g 0%Ultra Pure Sesame Oil(standardized for 500mg sesamin) 1000 mgOther Ingredients:Gelatin, Glycerin, Water, FD&C Blue # 1, Titanium Dioxide
Size: 60 caps

Features:

maximezes fat loss by increasing triglyceride oxidation, supports insulin, sensitivity, increases elevation of good cholesterol, supprots liver health, supports kidney health

Editorial Reviews:

Product Description
Sesamin is a naturally occurring lignan that is present in pure sesame oil. For your information, a lignan is broadly considered an antioxidant that is present in unfiltered and unrefined seeds of sesame, pumpkin and flax as well as many other foods. Besides being a strong antioxidant, sesamin has shown great promise as a lipid oxidizer. Its main mechanism for fatty acid oxidation (fat burning) is triggered by the enzyme known as PPAR-alpha. PPAR-alpha (Peroxisome Proliferator-Activator Receptor Alpha) is documented to exist in muscle, the liver and adipose tissue (fat). Sesamin being a strong activator of this enzyme (PPAR-alpha) is also involved in the beta-oxidation of fatty acids while simultaneously decreasing lipogenesis, or in simple terms, the accretion of new fatty acids. In other words, PPAR-alpha activation is directly correlated with increasing fat burning in muscle tissue. Which is a good thing!Due to sesamin's strong beta-oxidizing properties the substance can also affect leptin levels and is documented to restore insulin sensitivity in obese rodents. Insulin sensitivity is often impaired in those whose body fat levels exceed 15% and above. In more simple terms, by providing the necessary substrate; sesamin is believed to act as a thermostat of sorts that can regulate leptin as well as insulin levels from within the body keeping both in optimal balance.Sesamin is a welcomed addition for those who are on ketogenic diets as it is known to increase ketone production thereby sparing lean muscle tissue that is otherwise lost through amino acid conversion, usually sacrificed to fuel the body on low carb diets. Ketogenesis (or the formation of ketones) becomes a major fuel factor on low carb (Atkins) diets as the brain cannot be driven by fatty acids and thereby relies on glucose first..and ketones second.